Agisko/Greenology Spirulina Pasta

WHAT IS SPIRULINA:

Spirulina is a microscopic blue-green alga traditionally used throughout the world as a healthy, ecological food. Very rich in vegetable proteins, vitamins, minerals, phytonutrients and antioxidants, Spirulina is the perfect food for children, athletes, seniors and for all dynamic people who need some extra energy. Being poor in calories, highly digestible, 100% vegetarian and naturally gluten-free, Spirulina is the perfect ingredient of today's diet.

Agisko/Greenology Spirulina is grown without pesticides or herbicides. Every day the water of the ponds is tested for purity. Each batch of fresh and dried Spirulina is also tested. Each production step undergoes the strictest hygienic standards according to European HACCP system.

Spirulina is also available in the form of tablets and pure powder. Spirulina powder can be added to fruit juices, smoothies and can also be added to cake and bread dough's.